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Yellikodige FarmIndiaAltitude 1300Process Washed (48h anaerobic fermentation)Quality B+, CH-Bio-006Medium Dried Fruit, Cane Sugar, Red AppleBodyAcidity
YELLI (DEMETER)
In 2022, we met a fine group of young men from Yellikodige for the first time in the Chikmagalur region of India. We fondly remember them sitting in their cupping lab and explaining to us that they are determined to reverse climate change in the mountains of the Western Ghats by mobilizing young coffee farmers in the region and introducing more biodynamic farming methods. It sounds ambitious. However, the more time we spent with them, the more we believed that they could do it, and we wanted to be a part of their journey.
Pair it with
YELLI (DEMETER)
In 2022, we met the group of young men from Yellikodige who are committed to reversing climate change in the Western Ghats. They are mobilizing young coffee farmers and introducing biodynamic farming methods.
At the heart of their philosophy is Demeter certification, which underlines their commitment to sustainable, biodynamic farming.
This method treats the farm as a living, self-sustaining organism. The more time we spent with them, the more we were convinced that they could achieve their goals and that we wanted to be part of their ambitious plan!
