Decaf Coffee can be rich and complex: We have decaffeinated a lot by Finca Los Nogales. The result is stunning. Enjoy the coffee as an espresso or with milk.
Flavours:dark chocolate, caramel, red apple
Convinced that a decaffeinated coffee can be complex and interesting, we decided to decaffeinate a coffee lot produced by Finca Los Nogales in Colombia. The farm is tucked away on a steep mountain slope, where Oscar Hernandez has been cultivating top-quality coffee in the third generation. The result is a decaf that is not only stunning in the cup but is also produced by a coffee partner that is very close to our hearts.
Country of origin:Colombia
Producer:Finca Los Nogales
Processing method:Fully washed
Roast level: Medium
Decaffeination method:Subcritical CO2
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