CELINE’S BASEL
On a rainy Friday afternoon, we walk with Celine through the old town of Basel. It’s not just a meeting to get to know Celine better, but also a personal tour through this wonderful city.
THIS IS HOW OUR MILK FOR ZURICH IS PRODUCED
Since January 2020, ViCAFE in Zurich has been buying milk from the organic-certified Birkenhof in Uster. We took the opportunity to meet two generations of the Pfister family on the farm. We take a look behind the scenes and hear some thoughts on milk and agriculture.
WITH PASSION AND CONFIDENCE
We regularly portray people who are important to ViCAFE. We want to bring you closer to the person behind the espresso machine, the roasting drum or the screen. Today, our roaster Christoph shows us that everything is possible - with passion and confidence.
kolumbienkaffeereise,
THE PURSUIT OF PERSONAL RELATIONSHIPS WITH COFFEE FARMERS
Thousands of kilometres separate us from the coffee farmers. Nevertheless, we are not only united by our passion for coffee, but also by a personal relationship – an irreplaceable commodity, in our opinion.
«THE SMELL AND THE SOUND REMIND ME OF THE SEA.»
We regularly feature people who are important to ViCAFE. We want to bring you closer to the person behind the espresso machine, the roasting machine or the screen. We start with our barista Laura.
